Indonesian Bali "God Mountain"
This heavenly tasting, single origin, Arabica has a caramel-laced, peppery spice and a milk Swiss Cocoa finish. Suitable for any brewing method, this speciality coffee will only be available for a limited time.
This exotic Balinese coffee is grown in the volcanic highlands of Kintamani. In this area, farmers belong to a traditional collective farming group called Subak Abian, an agricultural and religious system guided by the basic principle of the ‘Three Happy Causes’ (Tri Hita Karana). This Hindu philosophy emphasises the relation of the individual to God, to other men, and to the environment. ‘God Mountain’ coffee is produced free from pesticides and fertilizers during growth and prepared using the wet hulled processed for an authentic Indonesian flavour.